Private Reserve – Aged Liu Bao with Camphor Aroma
Time-Honored Collection · Deep Camphor Fragrance
Crafted from premium tea leaves sourced from the core producing region of Liu Bao in Guangxi, China, this tea undergoes traditional fermentation methods and has been naturally aged for years in Malaysia's climate. Over time, it has developed the classic and clean camphor aroma that Liu Bao tea is known for — a scent beloved by seasoned tea drinkers. The liquor is a rich, clear reddish-brown, with a smooth, mellow body, long-lasting throat sensation, and a pleasant returning sweetness.
Camphor aroma is a signature characteristic of aged Liu Bao — deep, natural, and soothing.
Product Highlights:
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Origin & Aging: Sourced from Liu Bao, Guangxi; naturally aged for years in Malaysia
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Aroma: Prominent aged notes with a clean, refined camphor fragrance
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Taste: Smooth, thick, mellow and warming, with a lingering sweet aftertaste
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Appearance: Tightly rolled dark leaves with a glossy sheen
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Recommended For: Fans of aged dark teas, those seeking wellness through tea, and lovers of deep, grounding brews
Like time in a cup — the longer it rests, the deeper it becomes. Ideal for meditative solo sessions or to be shared among tea connoisseurs.
Ingredients: Aged Liu Bao Tea Leaves
Year: Late 1990s
Net Weight: 10g | 100g | 250g | 1kg
Storage: Store in a dry, cool, shaded, well-ventilated, and odourless place.