Ancient tree ripe tea series, using the ancient tree tea leaves in the Hekai Mountain area as raw materials, and It‘s blended with spring and autumn tea. The production process is just like "palace young buds" specially selected buds after production and pressed into compressed tea.
The aroma of the tea is overflowing with bud fragrance, and the taste of this tea is slightly like aged tea. Tea liquor feels smooth and mellow. It's still sweet at the end. The aroma and taste of the tea are all perfect. High aroma with sweetness, sweetness with depth and penetration.
Teaware: Purple clay teapot or Porcelain
Tea amount: 6g - 8g
Water temperature: 95℃ - 100℃
Awaken tea: 1 time
Steep time: 20 - 30 seconds
Net weight: 200g
Ingredients: Tea leaves
Tea variety: Ripe pu’er
Storage: Store in a dry, cool, shaded, well-ventilated, and odourless place.