XiaoTuoCha is a mini tuo-shaped raw pu’er. It is not fermented and it is produced in Yunnan.
XiaoTuoCha is a raw pu’er aged around 3 years. Strobilanthes tonkinensis (herb that has aroma of sticky rice) is combined with Yunnan large-leaf variety tea to bring out rich sticky rice aroma with fresh and clean taste.
Helps to
• Lower blood pressure, blood sugar, and cholesterol level
• Improve digestion
• Lose body fat
Weight: 1000g
Ingredients: Tea leaves
Tea variety: Raw Pu'er
Tea age: 3 years (approx.)
Storage: Store in a dry, cool, shaded, well-ventilated, and odourless place.
Brewing method
Teaware: Purple clay teapot or Porcelain
Tea amount: 1pc
Water temperature: 80℃-90℃
Awaken tea: 1 or 2 times
Steep time: 20 seconds